Description

Delve into the delicate layers of our Pistachio Tart, where every bite is a blend of textures and flavors. The gluten-free crust, infused with pistachio, sets the stage for a rich frangipane filling, speckled with Amarena cherries for a burst of sweetness. A light dusting of matcha icing crowns this elegant dessert.

6 cake good for 8 servings.

Vegetarian-friendly, gluten-free and all-natural ingredients. Contains pistachios, dairy and eggs.

At Baking Therapy, our gluten-free bread and pastries are freshly baked in a gluten-free facility to avoid any risk of contamination. Also perfect for foodies with dietary preferences.